About Jenn Bucket List Contact Press Disclosure Archives       Home Entertainment Foodie Stuff Lifestyle Miscellaneous Pets Shopping & Giveaways Tech Travel & Adventure Writing
« Brand New The Lone Ranger Trailer Available on iTunes!     Apply for MTV’s Food School Reality Show! » Maple Glazed Bacon Strips With Candied Pecans While recently visiting the Nestle headquarters on behalf of another blogger, I was treated to a delicious breakfast prepared by the Nestle chefs. Everything they prepared was so delicious, but my favorite breakfast dish by far was the maple glazed bacon with pecans – I was tempted to fill my purse with them! The Nestle chef who created the dish shared his recipe with us and knew that I had to try it when I returned home! They’re savory, yet sweet, and while Angeline and Chris don’t care for pecans, they gobbled up the “plain” version that I made for them. I think these maple glazed bacon strips are going to be a Saturday morning breakfast staple from now on! Maple Glazed Bacon Strips with Pecans Ingredients 1 package of bacon 1/4 cup pure maple syrup 1/3 cup light brown sugar 1/3 cup finely chopped pecans Directions Preheat your oven to 250 degrees and line a baking sheet with parchment paper or tin foil for easier clean up. Lay your raw bacon on the parchment paper and drizzle with pure maple syrup. With a pasty brush, evenly spread the maple syrup on each bacon strip. Sprinkle with brown sugar and chopped pecans. Bake at 250 degrees for one hour. These maple glazed bacon strips with pecans are so delicious…I had to cut the finished strips in half to slow myself down while eating them! You may also like - Maple Glazed Banana Pecan Waffles RecipeExploring Downtown San Jose, CaliforniaNestle's Delicious Chocolate Quick Bread Recipe Twitter 14Facebook 7Google+ 3Pin It Share 158StumbleUpon 546LinkedIn 1Email --Filament.io Leilani May 21, 2013 at 12:41 pm · Reply That looks and sounds insanely delicious! Maryann May 21, 2013 at 3:34 pm · Reply I like the addition of the pecans. Tammy May 21, 2013 at 4:28 pm · Reply Oh my freaking goodness thank you so much for posting this – I didn’t write it down and totally forgot what he said on how he made it. I’m totally making this again, it was like candy! Stefanie May 21, 2013 at 5:29 pm · Reply Nom! You’re just missing a bit a chocolate! Angela May 21, 2013 at 6:29 pm · Reply Oh my! You had me at bacon! Colleen May 21, 2013 at 9:30 pm · Reply Seriously I’m not sure if you can get anything that sounds better!!! YUM Lisa May 21, 2013 at 9:56 pm · Reply That looks awesome! Kelly May 22, 2013 at 12:30 am · Reply Now that is one kick butt recipe Jenn  Donna May 22, 2013 at 9:17 am · Reply You had me at…. bacon! Marcie W. May 22, 2013 at 10:55 am · Reply This looks amazing and with Father’s Day coming soon, what great timing! Jennifer May 22, 2013 at 4:29 pm · Reply Oh yum!! I could eat this every day! Robin Gagnon {Mom Foodie} May 22, 2013 at 5:48 pm · Reply I like bacon candied with brown sugar, so I bet I would like this too. TerriAnn May 23, 2013 at 1:50 am · Reply I dip my bacon in maple syrup quite often so I’m sure this would be delish! Anne - Mommy Has to Work May 23, 2013 at 6:51 am · Reply I’ve never had bacon with anything on it. It looks interesting. Elaina May 23, 2013 at 8:04 am · Reply Wish we were closer so you can cook for me  HilLesha May 26, 2013 at 5:46 pm · Reply This looks interesting!  Ty May 27, 2013 at 12:04 am · Reply Looks very interesting! Leave a Reply   Name (required)   Email (will not be published) (required)   Website You can use these HTML tags  Notify me of follow-up comments by email.  Notify me of new posts by email.	Let’s Get Social! Search This Site     I list my Sweepstakes at SweepsAdvantage!
Copyright © 2013 The Rebel Chick | Jennifer Quillen http://therebelchick.com/maple-glazed-bacon-strips-with-candied-pecans/ Twitter14Facebook7Google+3Pin It Share158StumbleUpon546LinkedIn1Email--Filament.io×